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Teapot Cranberry Relish Recipe

  • 30minutes

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Source: www.tasteofhome.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 1 package (12 ounces) fresh or frozen cranberries

  2. 2 cups sugar

  3. 1/2 cup orange juice

  4. 1/2 cup cranberry juice

  5. 2 cups dried cherries or golden raisins

  6. 1 teaspoon grated orange peel

Instructions Jump to Ingredients ↑

  1. In a large saucepan, cook the cranberries, sugar and juices over medium heat until the berries pop, about 15 minutes. Add the cherries and orange peel. Simmer, uncovered, for 10 minutes. Cool slightly. Transfer to a large bowl; cover and refrigerate until serving. Yield: 4 cups.

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