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Macaroni And Tomato Casserole

  • 8servings

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Source: www.cookingindex.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsA, B3, B12, C, D, P
MineralsZinc, Copper, Natrium, Silicon, Sulfur, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 2 lbs 908g / 32oz Ground beef

  2. 1 cup 62g / 2 1/5oz Onion - chopped

  3. 1 1/2 cups 355ml Water

  4. 10 Garlic - minced

  5. 1/4 cup 36g / 1 1/3oz Green pepper - chopped

  6. chopped - 1

  7. 1 cup 237ml Tomato juice

  8. Salt and pepper

  9. 1/2 teaspoon 2 1/2ml Oregano

  10. 2 cups 474ml Macaroni - uncooked

Instructions Jump to Ingredients ↑

  1. Brown the meat, onion, green pepper, garlic and drain. Combine tomatoes, juice and the drained meat mixture. Stir in the seasonings. Mix well and place in crockpot and cook low for 6 to 8 hours. Stir in uncooked macaroni and cook 2 to 3 hours more.

  2. By Macaroni And Tomato Casserole on And Macaroni, Tomato Casserole

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