• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Hot Turkey Sandwiches Recipe

    Add to MenuAdd to Calendar

    Source: www.yumyum.comReport recipe

    Rate this recipe:

    Nutrition Info . . .

    NutrientsProteins, Carbohydrates, Cellulose
    VitaminsB2, B3, B9, B12, C, P
    MineralsChromium, Silicon, Calcium, Potassium, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 1 md Onion Thinly Sliced

    2. 2 tb Oleo

    3. 3 tb Flour

    4. 1/8 ts Red Pepper

    5. 1/2 ts Chicken Bouillon Granules

    6. 1/2 c Water

    7. 1/2 c Skim Milk

    8. 1/2 (2 Oz.) Cup Shredded

    9. Monterey Jack Cheese

    10. 6 (1/2 in. Thick) Slices

    11. Italian Bread Toasted

    12. 12 (1/2 Oz.) Slices Turkey

    13. Breast

    14. 12 Thin Slices Tomato

    15. Freshly Ground Black

    16. Pepper

    Instructions Jump to Ingredients ↑

    1. Combine Onion & Oleo in 1 Quart Glass Measure.

    2. Cover With Plastic Wrap& Microwave At High 3 To 5 Min.

    3. OR Until Onion Is Tender, Stirring Once.

    4. Remove Onion, Using A Slotted Spoon & Set Aside.

    5. Add Flour & Red Pepper To Oleo; Stir Well.

    6. Gradually Add Bouillon Granules, Water & Milk, Stirring Well.

    7. Microwave Uncovered At High 2 1/2 To 3 1/2 Min.

    8. OR Until Mixture Is Thickened, Stirring Every Min.

    9. Add Cheese To The Mixture, Stirring Until Cheese Melts & Sauce Is Smooth.

    10. Arrange Bread Slices in A Single Layer in A 12 X 8Baking Dish.

    11. Spoon 2 T.

    12. Sauce Over Each Slice; Top Each With 2 Turkeyslices & 2 Tomato Slices.

    13. Top With Onion; Spoon Remaining Sauce Over Tomatoes.

    14. Microwave, Uncovered, At High 2 1/2 To 3 1/2 Min.

    15. OR Until Thoroughly Heated.

    16. Sprinkle With Black Pepper.

    17. Serve Warm.

    18. (Fat 8.

    19. Chol.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback