" Roast Pork " and Apple Dinner | Recipe Finder

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30minutes
436calories

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Source: www.food.comReport recipe

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Nutrition Info . . .

Nutrients	Proteins, Lipids, Carbohydrates
Vitamins	B₁, B₂, B₉, C, P
Minerals	Copper, Fluorine, Silicon, Sulfur, Chlorine, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

4 pork chops, about 3/4 inch thick
1 onion , sliced
2 cups sliced mushrooms
2 tablespoons balsamic vinaigrette
1 1/2 cups MINUTE White Rice , uncooked
1 (10 ounce) can condensed chicken broth
1 (10 ounce) can water (use broth can)
2 red apples , sliced
1 teaspoon dried thyme leaves

Instructions Jump to Ingredients ↑

Spray large nonstick skillet with cooking spray.
Add chops; cook on medium-high heat 4 minutes on each side or until browned.
Add onion, mushrooms and dressing; cook an additional 3 minutes.
Stir in rice, broth, water, apples and thyme.
Reduce heat to medium; simmer 10 minutes or until heated through.

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