Ingredients Jump to Instructions ↓

  1. 1 (750 milliliter) bottle coffee flavored liqueur (such as Kahlua®)

  2. 1 (750 milliliter) bottle vodka

  3. 1 (750 milliliter) bottle Irish cream liqueur (such as Panama Jack®)

  4. 6 quarts eggnog

Instructions Jump to Ingredients ↑

  1. Chill the coffee liqueur, vodka, and Irish cream in the refrigerator at least 12 hours. Pour the coffee liqueur and vodka into a 12-quart punch bowl. Whisk in the Irish cream, followed by the egg nog. Whisk until evenly blended. Serve immediately.


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