->Steak 25 <-

12oz. can beer

1 tablespoon garlic powder

1/2 tablespoon lawrys seasoning salt

enough meat tenderizer to cover surface of steaks

2 lbs of your favorite steak

Add all ingredients into a large plastic ziplock bag, shake untill

mixture covers steaks. Place in the refrigerator for at least 4

hours, but not more than 16 hours. Discard marinade and cook steak

to desired doneness.