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Ingredients Jump to Instructions ↓

  1. 2 1/2 stick(s) butter, softened

  2. 1 1/3 cup(s) sugar

  3. 2/3 cup(s) brown sugar

  4. 2 eggs

  5. 1/2 teaspoon(s) vanilla

  6. 1/4 teaspoon(s) almond extract

  7. 3 cup(s) flour

  8. 1 1/2 teaspoon(s) baking soda

  9. 1 cup(s) dried cherries

  10. 1 cup(s) slivered almonds

  11. 1 cup(s) coarsely chopped white chocolate

Instructions Jump to Ingredients ↑

  1. Preheat oven to 325 degrees

  2. Beat butter, sugar and brown sugar on medium until fluffy

  3. Beat in eggs one at a time, then add vanilla and almond extract

  4. Stir in flour, baking soda, dried cherries, white chocolate and slivered almonds until just combined

  5. Spoon batter onto parchment lined baking sheets and refrigerate for 10 minutes

  6. Bake for 12-16 minutes or until golden brown

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