Ingredients Jump to Instructions ↓

  1. or Ground Turkey Spagetti Sauce -1

Instructions Jump to Ingredients ↑

  1. Form meat into 1 inch meatballs. Add to cooking spaghetti sauce. Heat oil in a large saucpan set over medium heat. Add onions and garlic. Saute for 2 min. Add remaining ingredients. Cover and bring to a boil, stirring often. Then, reduce heat and simmer, stirring often for at least 15 min.


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