• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Turkey Taco Rotini Recipe

  • 8servings
  • 10minutes

Add to MenuAdd to Calendar

Source: www.grouprecipes.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Lipids
VitaminsB2, B3, B9, B12
MineralsChromium, Calcium, Potassium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 Lb. Pkg. rotini pasta

  2. 1 Lb. lean ground turkey

  3. 1 1 1/4 oz pkg of taco seasoning mix

  4. 1 cup water

  5. 1 Tbs. vegetable oil

  6. Garnish Optional:

  7. Assorted toppings such as: Chopped tomato , Shredded cheddar cheese and Shredded lettuce

  8. if desired.

Instructions Jump to Ingredients ↑

  1. Cook Rotini pasta as directed on the box.

  2. In a large skillet cook over medium heat the ground turkey in 1 Tbs. Vegetable oil until the turkey is no longer pink.

  3. Blend in the same skillet the taco mix and 1 cup water. Bring to a boil; reduce heat and simmer 5 minutes.

  4. Stir in the cooked and drained rotini heat for 5 minutes. Serve immediately.

  5. Serve with Taco or Nacho chips.

  6. Refrigerate leftovers.

  7. Nutritional Values: Calories per serving: 260, Fat: 9g Diabetic Friendly

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback