• 1serving
  • 10minutes
  • 1030calories

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsA, B1, B2, C
MineralsZinc, Copper, Chromium, Magnesium, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 vanilla bean

  2. 1 cup sugar

  3. 1 cup water

  4. 2 slices fresh orange

  5. 2 slices fresh or frozen (thawed) peaches

  6. 1 slice fresh orange

  7. 1/4 oz Vanilla Simple Syrup (1 1/2 teaspoons)

  8. 1 oz vodka (2 tablespoons)

  9. 4 oz lemon-lime soda (1/2 cup)

Instructions Jump to Ingredients ↑

  1. Split vanilla bean lengthwise into halves. Scrape out seeds with tip of small knife. Set aside.

  2. To make Vanilla Simple Syrup, in 1-quart saucepan, mix sugar, water, vanilla seeds and bean. Heat to boiling over medium-high heat, stirring until sugar is dissolved. Remove from heat; set aside 1 hour to cool. Discard vanilla bean. Pour syrup into glass jar. Cover jar; refrigerate until needed. Makes 1 1/4 cups.

  3. To prepare cocktail, mash peach and orange slices with spoon in bottom of glass. Top with 1 1/2 teaspoons of the vanilla simple syrup and the vodka; add ice and soda. If desired, garnish with additional fruit slices or mint sprig.


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