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  • 80minutes
  • 50calories

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Nutrition Info . . .

NutrientsCarbohydrates
MineralsCalcium, Potassium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 18 ounces chocolate chips (semi or milk or a combination of the 2)

  2. 1 1/2 cups roasted nuts (more can be used up to 2 1/2 c)

  3. 4 ounces white chocolate , candy bar broken up (or white baking chips)

Instructions Jump to Ingredients ↑

  1. put everything in crockpot, stir, turn on low 45 minutes.

  2. turn to low 15 minute.

  3. stir every 15 minutes to coat nuts, and let chunks move around for melting.

  4. drop by teaspoons onto wax paper.

  5. let cool.

  6. VOILA.

  7. NOTE! timing for crocks are different as newer ones heat hotter and faster.

  8. -stirring every 15 minutes allows for blending and checking.

  9. - note for nuts- can use more, I JUST WANTED CHOCOLATE LOL.

  10. Prep time includes turning out onto wax paper.

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