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Crunchy Asian Slaw

  • 4servings
  • 290calories

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Source: www.goodhousekeeping.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsA, B2, B3, B9, C, P
MineralsSilicon, Calcium, Magnesium, Sulfur, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 8 cup(s) thinly sliced Napa cabbage

  2. 5 seedless cucumber , peeled an cut into thin strips

  3. 1 cup(s) shredded carrots

  4. 2 green onions , thinly sliced

  5. 3 tablespoon(s) toasted sesame seeds

  6. 1/2 cup(s) Soy Vinaigrette

  7. 1/2 cup(s) crunchy fried noodles or wonton strips

Instructions Jump to Ingredients ↑

  1. In large bowl, combine cabbage, Thyme Grilled Chicken , cucumber, carrots, green onions, and sesame seeds. Add Soy Vinaigrette and toss until well mixed.

  2. Top with fried noodles or wonton strips.

  3. Spiced Shrimp Slaw: Prepare as directed but substitute Spicy Grilled Shrimp for chicken. Each Serving: about 275 calories, 29 g protein, 21 g carbohydrate, 9 g total fat (1 g saturated), 7 g fiber, 172 mg cholesterol, 805 mg sodium.

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