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Italian Market Salad Recipe

  • 6servings
  • 15minutes
  • 266calories

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Source: www.tasteofhome.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B9, B12, C, P
MineralsFluorine, Chromium, Manganese, Silicon, Calcium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 2 cups cooked rice

  2. 1-1/2 cup cubed fully cooked ham

  3. 2 cups cubed part-skim mozzarella cheese

  4. 1 medium green pepper, diced

  5. 2 ounces thinly sliced pepperoni

  6. 2 green onions, sliced

  7. 1/2 cup Italian salad dressing

  8. 1 can (2-1/4 ounces) sliced ripe olives, drained, optional

  9. 2 medium tomatoes, chopped, optional

Instructions Jump to Ingredients ↑

  1. Italian Market Salad Recipe photo by Taste of Home In a large bowl, combine the first seven ingredients. Cover and chill. Just before serving, stir in olives and tomatoes if desired. Yield: 6-8 servings.

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