Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 2 Stalks celery -- cut up

  3. 2 Carrots -- cut up

  4. 1 large Onion -- sliced

  5. 2 teaspoons Salt

  6. 1/2 teaspoon Pepper

  7. 1 teaspoon Dried basil

  8. 4 cups Uncooked noodles

  9. 1 chicken -- cut up

Instructions Jump to Ingredients ↑

  1. Place the veggies on the bottom of the pot, put the chicken on top,followed by the seasonings. Pour 3 cups of water over. Set it on low andcook for 8-10 hrs. Take chicken out (carefully, because it will come offthebones) and put noodles in the broth, turning it up to high. Let thenoodles cook for 45 min., while you take the meat off the bones. Mix the meatin. This is like a very thick chicken soup and the basil makes thisdelicious!

Comments

882,796
Send feedback