Stuffed Cucumbers with Deviled Ham | Recipe Finder

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2servings

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Source: www.recipequick.comReport recipe

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Nutrition Info . . .

Nutrients	Proteins, Cellulose
Vitamins	B₁, B₂, B₃, B₁₂, C, P
Minerals	Silicon, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

( view qty in metric system instead )
2 medium cucumbers, peeled and halved lengthwise
4 1/2 ounce can deviled ham
1 hard boiled egg, peeled and chopped
1 tbsp. minced onion
1 tbsp. chopped dill pickle
1 tsp. prepared yellow mustard

Instructions Jump to Ingredients ↑

Scoop out seeds from cucumber halves with a spoon. Mix together deviled ham, chopped egg, onion, pickle and mustard in a medium bowl. Spoon ham mixture into the cucumber shells. Cover and refrigerate. Just before serving, cut stuffed cucumbers diagonally into 1 inch pieces.

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