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Ingredients Jump to Instructions ↓

  1. 4 boned chicken breasts

  2. 1 can sliced mushrooms -- (drained), (6 oz.)

  3. 1/2 soup can cream sherry

  4. 1 can cream of mushroom soup

  5. 1 cup sour cream paprika

Instructions Jump to Ingredients ↑

  1. Preparation : Arrange chicken in shallow baking dish so that pieces do not overlap. Cover with mushrooms. Combine soup (undiluted), sherry and sour cream. Stir until well blended. Pour over chicken completely covering it. Dust with paprika. Bake at 350F for 1 1/2 hours.

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