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Kahlua Mousse

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    Ingredients Jump to Instructions ↓

    1. -- Recipe via Meal-Master (tm) v8.02

    2. Title: KAHLUA MOUSSE

    3. Categories: Desserts, Beverages

    4. Yield: 8 servings

    5. 1 lb Dark sweet chocolate

    6. - cut in pieces 3 oz Butter; cut in pieces

    7. 1/2 c Sifted powdered sugar

    8. 3 Eggs; separated

    9. 1/4 c Kahlua

    10. 1 t Instant coffee powder

    11. 2 c Whipping cream

    12. In top of double boiler, melt chocolate and butter over simmering water. In

    13. large bowl, combine sugar, yolks, Kahlua and coffee powder. Blend in

    14. chocolate mixture. Whip cream until stiff peaks form; fold into Kahlua-chocolate mixture. Beat egg whites until soft peaks form; fold into mixture. Spoon into dessert glasses. Refrigerate 4 hours or overnight.

    15. Top, if desired, with whipped cream, chocolate curls and mint leaves. (6 to

    16. 10 servings

    Instructions Jump to Ingredients ↑

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