• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Spinach Stuffing

    Add to MenuAdd to Calendar

    Source: www.cookingrecipes4u.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 8 pk Frozen chopped spinach

    2. -cooked, retain liquid 1 Onion sauteed in about 1-2 tbls. oil Garlic salt to taste

    3. 4 c Grated swiss cheese

    4. 8 Eggs

    5. 3/4 c Oil

    6. 3 c Bread crumbs

    Instructions Jump to Ingredients ↑

    1. This recipe will stuff approximately a 20 lb. turkey Cook Spinach and reserve liquid. Let cool. In large bowl mix spinach with the rest of ingredients and refrigerate. I advise taking this out and letting it come down to room temp since it tends to be hard to handle.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback