• 2servings

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Nutrition Info . . .


Ingredients Jump to Instructions ↓

  1. 1 tablespoon Fresh lemon juice

  2. 2 larges Ripe Bartlett pears, peeled

  3. teaspoon Lavender, crumbled

  4. teaspoon Coarse cracked black pepper

Instructions Jump to Ingredients ↑

  1. Sprinkle the lemon juice over the pears. Combine the lavender and pepper and sprinkle over the pears. Serve on a plate with a knife and fork.

  2. Note: Adding a wedge of Italian Fontina or other mild semi-soft cheese as an accompaniment takes the dessert out of the "Heart-Healthy" category, but makes it a "More Betterly".


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