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Ingredients Jump to Instructions ↓

  1. 1 cup butter

  2. 1 teaspoon cream of tartar

  3. 1 cup vegetable oil

  4. 1/2 teaspoon salt

  5. 1 cup packed brown sugar

  6. 1 cup white sugar

  7. 3 teaspoons vanilla extract

  8. 1 cup quick cooking oats

  9. 1 egg

  10. 1 cup semisweet chocolate chips

  11. 3 1/2 cups all-purpose flour

  12. 2 cups crisp rice cereal

  13. 1 teaspoon baking soda

  14. 1 cup flaked coconut

Instructions Jump to Ingredients ↑

  1. Mix ingredients in the order given. Roll into balls and place on cookie sheet. Press down with glass which has been buttered and dipped in sugar. Bake at 350 degrees F (175 degrees C) for 12 minutes.

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