Ingredients Jump to Instructions ↓

  1. 1/2 cup mayonnaise

  2. 2 tablespoons cherry preserves

  3. 4 teaspoons prepared horseradish

  4. 8 slices whole wheat bread

  5. 3/4 pound sliced deli roast beef

  6. 4 lettuce leaves

  7. 1 large tomato, thinly sliced Dash each salt and pepper

Instructions Jump to Ingredients ↑

  1. In a small bowl, combine the mayonnaise, preserves and horseradish. Spread 1 tablespoon over each of four bread slices. Layer with roast beef, lettuce and tomato; sprinkle with salt and pepper. Spread remaining mayonnaise mixture over remaining bread; place over top. Yield: 4 servings.


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