->Roast Chicken 12 <-

1 defrosted whole chicken, giblets removes, rinsed and patted dry

olive oil

crushed or grated garlic (or powder)

celery salt

rock salt (Hawaiian salt white or red)

pepper

350 degrees. Coat whole chicken with oil

fresh garlic if using fresh) in and out. Sprinkle rest of ingredients

over whole chicken inside and outside.

Using one of those upright roasting holders, bake until cooked and golden brown outside (interior temp 185F).

The skin drains all the fat off into pan underneath and gets crispy

7lbs

2 to 2 1/2 hours

2 lbs

hour.