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Ingredients Jump to Instructions ↓

  1. 1 1/2 cups all-purpose flour

  2. 1 teaspoon salt

  3. 1 tablespoon baking powder

  4. 1 egg

  5. 1 tablespoon shortening

  6. 1/2 cup Kellogg's All-Bran Original cereal

  7. 3/4 cup milk

Instructions Jump to Ingredients ↑

  1. Stir together flour, salt and baking powder. Set aside.

  2. In medium mixing bowl, beat egg until light and fluffy. Beat in shortening, KELLOGG'S ALL-BRAN cereal and milk. Add flour mixture, stirring only untilcombined.

  3. Drop by heaping tablespoon on top of hot meat stew or broth. Cover tightlyand simmer 20 minutes or until dumpling centers are cooked. Serve hot.

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