Ingredients Jump to Instructions ↓

  1. Ingredient Name Unit Quantity

  2. coconut dry

  3. 1/2 Jaggery

  4. cup 1/2 mango raw

  5. number

  6. 1 neem flowers

  7. bunch 1 salt

  8. pinch tamarind juice

  9. cup 1

Instructions Jump to Ingredients ↑

  1. In a bowl add tamarind juice, jaggery juice dissolved in water, cut mango into small pieces, coconut also into small pieces, add these to the tamarind and jaggery juice, then neem flowers, salt, if required chillies green mashed mix well.

  2. this can have like juice on Ugadi day its called as ugadi pachadi.


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