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Chicken Macaroni Casserole Recipe

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    Source: www.yumyum.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Carbohydrates, Cellulose
    VitaminsB2, B3, B9, B12, D
    MineralsNatrium, Chromium, Calcium, Phosphorus, Cobalt

    Ingredients Jump to Instructions ↓

    1. 2 tb Butter

    2. 1/4 c Flour

    3. 2 c Light cream

    4. 2 c Chicken broth, divided

    5. 3/4 lb Process American cheese, cubed

    6. 2 Boxes (7 oz. each) elbow

    7. macaroni, Cooked and drained

    8. 3 c Cubed cooked chicken

    9. 1 ts Salt

    10. 1/2 ts Pepper

    Instructions Jump to Ingredients ↑

    1. In a large saucepan, melt butter.

    2. Stir in flour until combined.

    3. Add cream and 1 1/2 cups of the broth all at once; stir until smooth.

    4. Cook and stir until thickened and bubbly; cook and stir 2 minutes more.

    5. Remove from the heat; add the cheese and stir until melted.

    6. Stir in macaroni, chicken, salt and pepper.

    7. Add additional broth if needed.

    8. Pour into a 3-quart baking dish.

    9. Bake, uncovered, at 350 degrees for 40 minutes or until heated through.

    10. From: "Taste of Home" Magazine Posted by: Debbie Carlson - Cooking Echo

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