• 4servings
  • 27minutes
  • 360calories

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB2, B3, B9, B12
MineralsChromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 can (13.8 oz.) refrigerated pizza crust

  2. 1/4 cup KRAFT Grated Parmesan Cheese

  3. 6 KRAFT Low-Moisture Part-Skim Mozzarella Cheese Slice s

  4. 1/4 cup chopped green or red pepper s

  5. 15 slices (1/2 of 9-oz. pkg.) each: OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast and OSCAR MAYER Shaved Smoked Ham

Instructions Jump to Ingredients ↑

  1. HEAT oven to 425°F. Unroll pizza crust on lightly greased baking sheet. Pat out dough with fingers to form 15x10-inch rectangle; sprinkle with Parmesan. Layer remaining ingredients lengthwise down center of dough.

  2. FOLD dough in half over filling; pinch all edges together tightly to seal. Make small cuts in top of dough to vent.

  3. BAKE 15 to 18 min. or until golden brown. Cool slightly before cutting into 4 slices to serve.


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