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Ingredients Jump to Instructions ↓

  1. 1 lb 454g / 16oz Hamburger

  2. 1 cup 62g / 2 1/5oz Chopped onion

  3. 1 teaspoon 5ml Minced garlic

  4. 1/4 teaspoon 1 1/3ml Pepper

  5. 1 Beef broth

  6. 2 Water

  7. 3 teaspoons 15ml Beef soup base - (heaping)

  8. 1 1/2 teaspoons 7 1/2ml Italian seasoning or 1/2 teaspoon 2 1/2ml Fresh oregano Basil - sage, rosemary And thyme.

  9. 1 Whole tomatoes --broken Into byte sized pieces

  10. 1 Kidney beans/undrained

  11. 1 1/2 cups 165g / 5.8oz Sliced carrots

  12. 1 cup 160g / 5.6oz Frozen green beans

  13. 1 cup 160g / 5.6oz Frozen lima beans

  14. 1 cup 237ml Small seashell macaroni

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Brown hamburger, onion, garlic and pepper. Add rest of ingredients except macaroni. cook for at least 20 min add macaroni and cook until macaroni is done. If you can find the fresh herbs use them, I think it makes a big difference in the soup.

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