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Ingredients Jump to Instructions ↓

  1. Exported from MasterCook

  2. GAZPACHO (MOOSEWOOD)

  3. 6 Preparation Time :

  4. Categories : Main Dish Vegetarian

  5. Soups Amount Measure Ingredient -- Preparation Method -- -- --

  6. 4 c Tomato juice

  7. 1/2 c Finely minced onion

  8. 1 md Clove garlic, minced

  9. 1 md Bell pepper, minced

  10. 1 t Honey

  11. 1 md Cucumber, peeled, seeded,

  12. -and minced 2 Scallions, minced

  13. 1/2 Lemon, juice of

  14. 1 Lime, juice of

  15. 1 t Tarragon

  16. 1 t Basil

  17. 1/2 ts Cumin

  18. 1/4 c Freshly minced parsley

  19. 2 tb Olive oil

  20. Salt

  21. Black pepper

  22. Cayenne (all above to taste)

  23. 2 c Freshly diced tomatoes

  24. Combine all ingredients.

  25. Optional: PurÇe all or some.

  26. Chill until very cold.

  27. From the Moosewood Cookbook, 2nd. Ed.

  28. Submitted By ROBERT.FOSTER

  29. NASHVILLE.COM (ROBERT

  30. 7 AUG

  31. 1995 121524 -0500 - - - - - - - - - - - - - - - - - -

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