Ingredients Jump to Instructions ↓

  1. 1 Tbsp Cointreau, Triple Sec, or other orange liqueur

  2. 3/4 cup sparkling wine (such as prosecco or cava)

  3. 1 twist orange

Instructions Jump to Ingredients ↑

  1. Pour the Cointreau into a flute.

  2. Top with the wine and garnish with the twist.


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