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Ingredients Jump to Instructions ↓

  1. Arugula & White Peach Salad With Creamy Poppy Seed Dressing

  2. Serves 2 -4 4 cups arugula

  3. 1 large sliced white peach 1/2 cup thinly sliced fennel

  4. 1/2 cup pecans

  5. 1 cup young coconut meat or soaked cashews, if coconut is not available

  6. 1/2 cup coconut water or filtered water

  7. 1/4 cup agave syrup

  8. 1/4 cup apple cider vinegar

  9. 2 tablespoons white onions

  10. 1 tablespoon stone ground mustard

  11. 1 tablespoon poppy seed

  12. 1 dash sea salt

  13. Blend all dressing ingredients except the poppy seeds until smooth

  14. and emulsified. Add poppy seeds, blend very briefly to mix. Pour

  15. over salad.

  16. Refrigerate extra dressing.

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