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Ingredients Jump to Instructions ↓

  1. 1 cup boiling water

  2. 1 cup Fiber One® original bran cereal

  3. 1/2 cup dry-pack sun-dried tomatoes, diced

  4. 2 packages regular active dry yeast

  5. 1 tablespoon sugar

  6. 1/4 cup warm water (105 F to 115 F)

  7. 2 tablespoons vegetable oil

  8. 1 teaspoon salt

  9. 2 teaspoons black peppercorns, ground

  10. 1/2 cup shredded Cheddar cheese (2 oz)

  11. 2 1/4 to 2 1/2 cups Gold Medal® all-purpose flour

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