Ingredients Jump to Instructions ↓

  1. 1 c Flour &

  2. 2 tbsp; sifted

  3. 1/2ts Baking soda

  4. 1/2ts Salt

  5. 1/2c Butter; softened

  6. 1/3c Sugar; brown firmly packed

  7. 1/3c Sugar; granulated

  8. 1 Egg

  9. 1 1/2ts Water; very hot

  10. 1/2ts Vanilla

  11. 1 c Chocolate chips;semisweet

Instructions Jump to Ingredients ↑

  1. + Directions : Calories per serving: 74 Fat grams per serving: Approx. Cook Time: :10 Preheat oven to 375F. Grease baking sheets with vegetable oil. Sift flour, baking psoda and salt on waxed paper. Beat butter, sugar and egg in large bowl till fluffy, about 3 minutes. Beat in hot water and vanilla. Gradually beat in flour mixture until blended and smooth. Drop dough by well rounded teaspoonfuls on prepared baking sheets. Bake in 375F oven till golden, about 10 minutes. Cook on sheets on wire rack to cool completely. Makes about 3 dozen cookies


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