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Pineapple-Coconut-Walnut Cake

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 2 cups flour

    2. 2 cups sugar

    3. 2 teaspoons baking soda

    4. 2 eggs

    5. 1 cup coconut -- shredded

    6. 1 cup walnuts or pecans -- chopped

    7. 1 can crushed pineapple with juice -- (20 oz.) **CREAM CHEESE ICING:**

    8. 1/4 pound margarine

    9. 1 1/2 cups powdered sugar

    10. 2 teaspoons vanilla

    11. 1 package cream cheese -- softened (8 oz.)

    Instructions Jump to Ingredients ↑

    1. Preparation : CAKE: Mix all ingredients for cake together. Grease but do not flour 9 x 13 inch pan. Bake at 350 degrees for 45 minutes. Frost with Cream Cheese Icing. ICING: Combine all ingredients for icing; mix well until creamy. Spread on cooled cake.

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