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Green Gram Payasam Recipe

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    Source: www.allindiarecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1/2 cup green grams

    2. 1/4 cup thick coconut milk

    3. 1/4 cup whole milk

    4. 1/4 cup sugar

    5. 2 tbsp ghee

    Instructions Jump to Ingredients ↑

    1. Soak the green grams in water overnight.

    2. Boil it with water for 20 minutes, until the green gram is cooked.

    3. Then put whole milk, coconut milk, sugar & cardamom pods.

    4. Stir constantly for 10 minutes, until the sugar gets dissolved.

    5. Add the ghee. Serve hot.

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