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Ingredients Jump to Instructions ↓

  1. 2-1/3 cups all-purpose flour

  2. 2/3 cup baking cocoa

  3. 2/3 cup sugar

  4. 1/3 cup packed brown sugar

  5. 3/4 teaspoon baking soda

  6. 1/4 teaspoon salt

  7. 1 cup buttermilk

  8. 1/3 cup unsweetened applesauce

Instructions Jump to Ingredients ↑

  1. In a large bowl, combine the flour, cocoa, sugars, baking soda and salt. Stir in buttermilk and applesauce (dough will be thick and moist). Drop by tablespoonfuls 2 in. apart on baking sheets coated with cooking spray. Spread with a fork to make irregular shapes. Bake at 350° for 8-10 minutes or until firm. Remove to wire racks. Yield: 4 dozen.

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