Leslie Friedman’s Peach Pizza

LESLIE FRIEDMAN'S PEACH PIZZA

1 Preparation Time :

Categories : Fruit Pizza

Amount Measure Ingredient -- Preparation Method -- -- --

1 1/4 c Flour

1 t Sugar

Pinch of salt

1 Stick Ice cold butter

-or margarine

3 tb Ice water or enough to form

-a dough

1/2 c Almonds -- chopped fine

2 tb Flour

2 tb Sugar

Peaches (enough to cover dou

Recipe by: Gourmet 1993

Make pastry by blending flour, sugar, salt, butter and ice water. Form dough into a disk, chill it, wrapped

in plastic wrap for 1/2 hour and roll it out into a

big circle or rectangle. Put the dough on a baking

sheet and turn up the edge for form a shallow rim.

Chill the dough for 30 minutes.

2 tbls. flour and 2 tbls. sugar.

Sprinkle the mixture over the dough.

Cut enough peaches into thin slices to cover the dough

in one layer in some attractive overlapping pattern

and arrange them on the dough. Bake the pizza at 375F

for 30 minutes or until the crust is golden. - - - - - - - - - - - - - - - - - -