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Ingredients Jump to Instructions ↓

  1. 1/2 c Butter or butter substitute

  2. 1 1/2 c Flour

  3. 2 ts Baking powder

  4. 1/2 c Cottage cheese

  5. 1/2 c Sugar

  6. 1/2 ts Salt

  7. 10 minutes, or until delicate brown.

  8. 40 servings. Mrs. E.M. Drake, Brooklyn, N.Y. --

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