Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- -- ground beef- browned and drained well 1 Can sauerKraut drained well instant potatoes- follow directions on box cheese

Instructions Jump to Ingredients ↑

  1. Preparation : The amount of each ingredient depends on how big you want the casserole to be. I don't use any specific measurments of this one. All these ingredients will be layeres and it can be any way you like but it is a good idea not to put ground beef on the top because it drys out too easily. This is how I (Janice) layer it from top to bottom...cheese, potatoes, sauerkraut and beef. You can also substitute ground beef with polish sausage. Cook 350 degrees 30 minute


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