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Ingredients Jump to Instructions ↓

  1. 8 ounces cream cheese -- softened

  2. 4 1/2 ounces shrimp -- broken and drained

  3. 2 teaspoons ketchup

  4. 1 teaspoon instant minced onion

  5. 1 teaspoon prepared mustard

  6. 1 teaspoon Worcestershire sauce

  7. 1/4 teaspoon garlic salt

Instructions Jump to Ingredients ↑

  1. Preparation : Soften cream cheese in microwave with the DEFROST setting. In a 1 quart casserole dish, stir together cream cheese, shrimp, ketchup, minced onion, mustard, Worcestershire sauce, and garlic salt; blend well. Microwave 4 to 6 minutes on DEFROST. Serve with crackers.

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