Ingredients Jump to Instructions ↓

  1. 2 cups flour

  2. 1/2 cup white sugar

  3. 3 tsp baking powder

  4. 1/2 tsp salt

  5. 3/4 cup apple juice

  6. 1/3 cup vegetable oil

  7. 1 egg

  8. 1 tsp ground cinnamon

  9. 1 cup diced apple s

Instructions Jump to Ingredients ↑

  1. Preheat oven to 400 degrees. Grease bottoms only of 12 muffin cups or line with baking cups. In a medium bowl, combine sugar, flour, baking powder, cinnamon and salt; mix well. In a small bowl, combine apple juice, oil and egg; blend well. Add dry ingredients all at once; stir just until dry ingredients are moistened. Stir in chopped apples. Fill muffin cups ⅔ full. Bake for 18 to 22 minutes. Cool for 1 minute before removing from pan. Best when served warm.


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