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  • 8servings

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Nutrition Info . . .

NutrientsCarbohydrates
VitaminsB3
MineralsNatrium

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 15 pounds green tomatoes-- (2 gal)

  3. 1 cup pickling salt

  4. 1/2 tablespoon powdered alum

  5. 2 quarts boiling water

  6. 2 cups cider vinegar

  7. 5 cups sugar

  8. 2 sticks cinnamon

  9. 1 handful cloves

Instructions Jump to Ingredients ↑

  1. * Green tomatoes should be fresh picked and sliced.

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