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  1. -- Recipe via Meal-Master (tm) v8.05

  2. Title: Anise Cookies

  3. 2

  4. Categories: Cookies

  5. Yield: 20 servings

  6. 4 Eggs

  7. 1 c Sugar

  8. 2 c Flour; all-purpose

  9. 1/2 ts Salt

  10. 1/2 ts Baking powder

  11. 1/2 ts Vanilla

  12. Lemon; grated rind of 1/2

  13. 1 ts Anise seed

  14. 1. Preheat oven to 325F.

  15. 2. Beat eggs and sugar together.

  16. 3. Sift flour with salt and baking powder. Add to the egg mixture.

  17. Blend in the vanilla, lemon rind and anise seed.

  18. 4. Spoon into a greased long (about 12") poundcake tin. Bake about 40

  19. minutes, until light brown.

  20. 5. Slice while warm into 1/3 pieces. Place on a large cookie sheet

  21. and toast in the oven until golden. Turn over and toast other side. Makes

  22. about 20. --

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