Grilled Salmon with Key Lime Butter

Prepare grill by lightly oiling grill grate over medium-high heat. In a small saucepan , melt butter add lime juice. Salt and pepper the salmon fillets modestly on both sides. Place fillets onto grill , brush half of lime butter over salmon. Grill salmon for 2 to 3 minutes per side for medium-rare. Drizzle remaining lime butter over salmon before serving. Serve with pasta or rice.