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Ingredients Jump to Instructions ↓

  1. 2 1/2-pound fresh beef brisket (not corned beef)

  2. 1/2 teaspoon salt

  3. 1/4 teaspoon pepper

  4. 1 can (16 ounces) whole berry cranberry sauce

  5. 1 can (8 ounces) tomato sauce

  6. 1 medium onion, chopped (1/2 cup)

  7. 1 tablespoon mustard

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