Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. 8 oz Self Raising Flour

  2. 3 oz Caster Suger

  3. 2 oz butter

  4. 1 teaspoon baking powder

  5. 4oz raisins (or sultana's or cherries)

  6. 150ml milk

Instructions Jump to Ingredients ↑

  1. Set oven to 180 degress Put flour, caster sugar, butter and baking powder in a bowl mix it in with your fingers and then starting to look a bit like breadcrumbs 2. add in raisins (or optional fruit) and milk a little at a time until you get the mixture coming together..try to ensure it does not get too wet or you will have to add some more flour.

  2. Line a baking tray with a baking sheet 4. roll out dough if it feels to wet when you are rolling and starts sticking to everything add a little more flour to the surface and turn it so as both sides are floured then cut out little circles around 2cm think and glaze with milk

Comments

882,796
Send feedback