Ingredients Jump to Instructions ↓

  1. 3 c. flour

  2. 3 tbsp. sugar

  3. 3 tsp. baking powder

  4. 1/4 tsp. salt

  5. 1 c. shortening

  6. 3 eggs, beaten

  7. 2 tbsp. milk

  8. Your favorite apple pie filling - for 10-inch pie

Instructions Jump to Ingredients ↑

  1. Stir dry ingredients together and add shortening. Mix like pie crust. Beat eggs in separate bowl and add milk to eggs. Pour into flour mixture and mix to soft dough.

  2. Roll a bottom and top crust for 9×13 inch pan (greased). Put apple pie filling between as for pie. Bake at 350 degrees for 45 minutes or until nicely browned. Frost with thin, powdered sugar icing.


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