Ingredients Jump to Instructions ↓

  1. 1 1/2 cups creamy peanut butter

  2. 1/2 cup butter , softened

  3. 1 teaspoon vanilla

  4. 4 cups confectioners sugar

  5. 2 1/2 cups semisweet chocolate chips

  6. 2 tablespoons shortening

Instructions Jump to Ingredients ↑

  1. In a medium bowl, mix peanut butter, butter, vanilla, and confectioners sugar (mixture will be stiff). Shape into balls and place on a pan covered with wax paper. Place into the refrigerator. In double boiler, melt chocolate and shortening. Pour into bowl and dip balls with chocolate. Refrigerate for thirty minutes until chocolate is firm.


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