Ingredients Jump to Instructions ↓

  1. 1 (16-inch) French bread loaf cut into 1-inch slices

  2. 1/2 c. Parkay spread

  3. 1 tsp. garlic salt

Instructions Jump to Ingredients ↑

  1. Preheat oven to 400 degrees. Spread one side of each bread slice with combined spread and garlic salt. Place bread, spread-side-up, on ungreased cookie sheet.

  2. Bake 12-15 minutes or until lightly browned. Yield 16 servings.


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