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Ingredients Jump to Instructions ↓

  1. 2 lb Flank steak

  2. 1 ea Garlic clove, sliced

  3. 1 c Salad oil

  4. 1/2 c Vinegar

  5. 1 t Salt

  6. 1/4 t Pepper

  7. 2 t Dry mustard

  8. 2 t Worcestershire

  9. 1 ds Cayenne

  10. 1 dr Tabasco sauce

Instructions Jump to Ingredients ↑

  1. Remove excess fat from steak then score on both sides. Place all the ingredients in a shallow pan. Place steak in pan, then turn over. Marinate at least 3 hours or over- night, turning several times. Place steak in broiler 3 inches from heat. Broil each side 4 minutes. Slice thin across grain diagonally.

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