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Ingredients Jump to Instructions ↓

  1. 1 c. sugar

  2. 1 c. water

  3. 2 tbsp. cornstarch

  4. 1 pkg. Peach Jello

  5. 2 to 3 c. sliced fresh peaches

Instructions Jump to Ingredients ↑

  1. Boil together sugar, water and cornstarch until clear. Stir in 1 package Jello and 2 to 3 cups fresh peaches. Pour into baked pie shell and chill. Top with Cool Whip.

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